Today I made a batch of Scotch Pancakes. They’re super quick and easy to make and taste delicious – they’re one of my husband’s favourite treats and take me back to my childhood when my mother used to make them at the weekends. The question is though what to have on them – syrup, butter or jam?
Taken with my Olympus Pen EP-1. Setting: Aperture Priority. Aperture: f5.6; Shutter: 1/25; ISO: 200. Cropped and antique effect applied in iPhoto.